Joanne Frances – Wilkinson has been a lover of fresh local food and beautiful flowers since childhood. With a personal background in floristry, food and design and a family background in organic farming, her passions came full circle in 2008 when she created Culinary Blossom, a food and flower company. (www.culinaryblossom.com)
Joanne grows organic edible flowers and produces a unique line of gourmet specialties.
She is passionate about supporting and bringing local food and fare to the table.

Joanne joined the board in 2010 and is delighted to be a part of the team that makes eating local a weekly event at the Langley Community Farmers Market.